Assistant Manager

POSITION: Assistant Manager

LOCATION: Allergy Free Baking Company, Morrison, CO

TYPE OF POSITION: Full-time

COMPENSATION: $18-24 per hour plus tips*

JOB DESCRIPTION:

We are seeking a friendly, virtuous, energetic Assistant Manager to join our small team of about ten. As an Assistant Manager, you will spend ~50% of your time with assistant manager responsibilities and ~50% of your time with baker duties. This is a full-time (40 hours) position.  This position is a mostly set schedule between the hours of 6:30am-2:30pm, Monday-Friday. Experience in a bakery or restaurant and in management is preferred, but a love of organization and baking is required. You must have good organizational and communication skills, and you should desire to facilitate a joyful environment of trust, cooperation, and teamwork.

This position will report to the Owner-Manager. 

*Tips average around $3 per hour.

RESPONSIBILITIES:

• Communicate with the Owner-Manager
• Work as team with Owner-Manager and Head Baker
• Co-create weekly baking plans with Head Baker
• Ensure high quality product and packaging
• Care for staff members
• Facilitate a joyful environment of trust, cooperation, and teamwork
• Co-create weekly staffing plan with Owner-Manager
• Assist with bakery communications to staff members
• Check supply deliveries, inventory, and product organization
• Organize pre-orders and wholesale orders
• Bake delicious allergy-free products
• Clean dishes, pans, and workspace
• Assist customers with a friendly, positive attitude
• Package finished baked goods

QUALIFICATIONS:

Bakery or restaurant experience is a plus. A love of baking is required. The

ideal candidate will also demonstrate:

• Great organizational skills
• Positive attitude and desire to be part of a fun and friendly team
• Ability to interact with customers positively
• Capacity to build personal relationships of trust and respect with Owner-Manager,

colleagues, and customers

• A strong work ethic, humble manner, and demonstrated willingness to go above and beyond when necessary

BAKERY DESCRIPTION:

Allergy Free Baking Company’s mission is to honor God by bringing joy and love into the lives of customers and staff through delicious allergy free baked goods. We are a dedicated gluten, nut, dairy, and soy free bakery specializing in flavorful and unique baked goods that everyone can enjoy. We are a Christian-owned local family business that is passionate about baking with natural and wholesome alternatives.

APPLICATION REQUIREMENTS:

Please send a resume to Elizabeth: elizabeth@allergyfreebakingcompany.com with your interest in the position and highlight your professional and/or personal achievements that have relevance to your ability to perform the role’s duties with excellence.